Nutritional Testing

SMS can manage a wide range of food chemistry testing for analysis for nutritional labelling at a competitive prices and fast turnaround.   In addition to Group 1 and Group 2 categories, we can also provide specialist chemistry testing to meet your requirements.  Our team of experts will ensure you adhere to current regulations.

The Food Labelling (Nutrition Information) (England) Regulations 2009
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  NUTRITIONAL TESTS

•  Moisture                                                            g/100g
•  Total Fat                                                            g/100g
•  Of Which :
     Saturates                                                         g
     cis Monounsaturates                                         g
     trans Monounsaturates                                      g
     cis-cis Polyunsaturates                                     g
     trans Polyunsaturates                                       g
•  Non Fatty Acid Content Factor
•  Protein (Nitrogen x 6.25)                                      g/100g
•  Sodium                                                              g/100g
•  Ash                                                                   g/100g
•  Total Carbohydrate (by Difference)                        g/100g
•  Available Carbohydrate                                        g/100g
•  Of Which Sugars                                                g
•  Dietary Fibre (AOAC)                                          g/100g
•  Total Energy                                                       kcal/100g
•  Total Energy                                                       kJoules/100g